学英语可以从自己感兴趣的那一块开始
- croissant a small sweet roll with a curved shape,eaten especially at breakfast 牛角包
- French stick/baguette a loaf of white bread in the shape of a long thick stick that is crisp on the outside and soft inside 法棍
- bagel a hard bread roll shaped like a ring 贝果
- doughnut(AmE also donut) a small cake make of fried dough(生面团)，usually in a shape like a ring or round and filled with jam,fruit,cream etc. 甜甜圈
- muffin a type of round flat bread roll ,usually toasted and eaten hot with butter 松饼
- waffle a crisp flat cake with a pattern of squares on both sides often eaten with sweet sauce,cream etc. on top 华夫饼
- gateau a large cake filled with cream and usually decorated with fruit,nuts,etc.
奶油水果蛋糕
- sponge cake alight cake made from eggs,flour and sugar,with or without fat 海绵蛋糕
- cup cake(AmE) fairy cake(BrE) a small cake baked in a paper container,shaped like a cup and often with icing(糖霜) on top 纸 杯蛋糕
- Swiss roll a thin flat cake that is spread with jam etc. and rolled up 瑞士卷
(图片均来源于网络，英文释义来源于牛津字典)